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Nicks Seafood Restaurant

Nicks Seafood Restaurant Dining Vouchers

Help code: 2327-3285

  • A landmark of the Cockle Bay promenade
  • Commanding views of the harbour
  • 2 or 3 course menu available
  • A la carte OR shared seafood platter available
  • Locally sourced produce
  • Lunch (11.30am - 3pm) or dinner (5.30pm - 10pm)
2+ Million Customers
7 Days a Week Support
No Booking Fees
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There is no better way to enjoy dining on Australian seafood then in a gorgeous setting by the ocean in Sydney. Purchase this open dated voucher and enjoy a meal at Nick's Seafood Restaurant in Cockle Bay tasting the superb flavours of fresh Australian seafood, produce and mouth watering desserts. Choose between the A La Carte Menu serving up a seafood entree, a chicken or seafood main meal and the chef's dessert of the day (3 course menu only). If you love seafood then the Shared Seafood Platter menu is the option to pick with a seafood entree, a generous seafood platter to share for the meal consisting of fresh cooked lobster, Sydney rock oysters, fresh king prawns, blue swimmer crab, catch of the day, golden tempura prawns, salt and pepper calamari and salad plus leave room for the chef's dessert (3 course menus only). Nick's Seafood Restaurant is open daily for lunch at 11.30am to 3pm and dinner at 5.30pm to 10pm daily.

Inclusions

  • A landmark of the Cockle Bay promenade, Nick’s ‘sea to plate’ philosophy showcases the superb flavours of Australian seafood
  • Renowned for the quality of its locally sourced produce, much of the menu at Nick’s Seafood comprises of daily caught fish and shellfish, hand selected each morning from premium suppliers
  • Set over a grand, elegant dining room and spectacular harbourfront alfresco deck, Nick’s commanding views of the harbour are the perfect complement to its stunning meals
  • Please select from the following options;

A La Carte Menu

  • On arrival: Freshly baked dinner roll
  • Entree: Seafood chowder OR Salt and pepper calamari with sweet passion fruit sauce OR Tasmanian smoked salmon with roasted capsicum, baby endive salad with capers, toasted almonds and mustard dressing
  • Main: Chicken breast lemon marinated with roasted asparagus, fennel and capsicum with a champagne buerre blanc OR Grilled fish of the day with mash potato
  • Dessert: Chef's dessert of the day (Dessert is included in the 3 course menu only)
  • Freshly brewed tea or coffee

Shared Seafood Platter Menu (minimum 2 pax)

  • On arrival: Assorted bread platter to share
  • Entree: Grilled calamari tenders served with mango, tomato and rocket salad with honey citrus dressing OR Soft shell crab served with tomato and snow pea salad with citrus dressing
  • Main: Nick's seafood platter to share (1 between 2) including fresh cooked lobster, freshly shucked Sydney rock oysters, fresh king prawns, blue swimmer crab, catch of the day, golden tempura king prawns, salt and pepper baby calamari, potato salad and garden salad
  • Dessert: Chef's dessert of the day (Dessert is included in the 3 course menu only)
  • Freshly brewed tea or coffee

Exclusions

  • This voucher is not valid on Australia Day, Valentines Day, Mothers Day, Christmas Day and New Year's Eve
  • Dessert is not included in the 2 course options

Time

  • Lunch: 11.30am - 3pm daily
  • Dinner: 5.30pm - 10pm daily
  • This voucher is not valid on Australia Day, Valentines Day, Mothers Day, Christmas Day and New Year's Eve

Location

  • The Promenade, Cockle Bay Wharf, Sydney

Additional Information

  • Shared Seafood Platter Menu is available for a minimum of 2 guests

Booking Information

  • Confirmation in the form of a tour voucher will be received at time of booking
  • Upon completion of purchase, please print the voucher and present on day of the experience. Mobile Vouchers are not accepted
  • For your information, complete Tour Operator Information including contact details is included on your tour voucher
This is an open dated voucher which is valid for 12 months from the date of purchase. Please call the restaurant to book your preferred date and time once you have received your voucher.
Need help? Contact our friendly customer support service. 1300 935 532 Help Code: 2327-3285
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